Milk production from each mammary quarter (kg of milk/quarter) was measured from all cows for five consecutive days prior to treatment. Quarter milk weights were measured again at the beginning of the subsequent lactation for five consecutive days to assess return to function of the treated quarter. All cows were pre-treated with 600 mg of flunixin meglumine (Banamine, Schering Plough, Union, NJ) intramuscularly 15 minutes prior to infusion of either betadine or chlorhexidine. Cows in the betadine group were infused with 120 ml of 5% povidone-iodine solution (0.5% iodine) after quarter milk weight measurements on the fifth day. Chlorhexidine treated cows were infused with a proprietary chlorhexidine suspension (Nolvasan suspension, Fort Dodge Animal Health, Fort Dodge, IA) after two milkings 24 hours apart. Treated quarters in both groups of cows were not milked for the rest of the lactation. Milk from treated cows was withheld from the bulk tank for 96 hours post-infusion. All non-infected quarters were infused with a dry cow intramammary antibiotic at the end of lactation. To assess whether a microbiologic cure had been obtained, quarter milk samples were collected monthly for the first three months of the subsequent lactation and cultured for S. aureus. Cows having three consecutive negative milk cultures for S. aureus were classified as cured.
Mean milk production in each quarter and mean milk weight difference
(MMWD = mean milk weight (kg) in the uninfected contralateral control
quarter - mean milk weight (kg) in the infected quarter) were calculated from measurements
made prior to treatment and in the subsequent lactation for each cow. Student's t-test was used
to assess for significant differences in milk production between groups.
Results
Mean milk weights and milk weight differences are summarized in Table 1. None of the cows
in the betadine group produced milk in the treated quarter in the subsequent lactation,
whereas as 5 of 7 (71%) cows in the chlorhexidine group produced milk in the next lactation.
There was no significant difference in MMWD in the chlorhexidine group (p>0.05)
before treatment or in the next lactation, whereas the MMWD was greater after treatment
in the betadine group (p=0.0007). Microbiologic cures were obtained in 4 of 7 (57%)
cows treated with chlorhexidine. No cures were obtained in the betadine group.
Table 1. Mean milk weights and milk weight differences in infected and control quarters for cows
in each treatment group.
|
. |
Mean milk weight in kg by quarter |
||||
|
No. Cow |
Treatment |
Sample Period |
Infected |
Control |
Difference |
|
7 |
Betadine |
Before Treatment |
1.6 |
3.2 |
1.6 |
|
|
|
After Treatment |
0.0 |
4.5 |
4.5 |
|
7 |
Chlorhexidine |
Before Treatment |
2.3 |
2.5 |
0.3 |
|
|
|
After Treatment |
1.9 |
3.3 |
1.4 |